Tag: sugar cane

Can Caribbean Sugar Make A Sweet Comeback?

Today, more than two-thirds of the sugar consumed in the Caribbean originates from outside sources, displacing some 200,000 metric tons of regionally produced sugar. In 2018 alone, Jamaica accounted for more than 20% of the region’s 61,717,886 kilograms of total refined sugar extra-regional imports (Sugar Associat

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Eva Galli - Synchronicity - Carl Jung -David F. Peat

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